GB/T 30378-2013 Active National standards

GB/T 30378-2013 Good manufacturing practice in brick tea enterprise

GB/T 30378-2013 Good manufacturing practice in brick tea enterprise

Publish Date: 2013-12-31 Implement Date: 2014-06-22 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 30378-2013
Standard Type: National standards
Standard Status: Active
is_force_gb: no
CCS Name: Tea products
ICS Name: Tea
Publish Date: 2013-12-31
Implement Date: 2014-06-22
Pages: 13 pages

Scope

This standard specifies the environmental requirements for the factory premises, buildings and facilities, machinery and equipment, organizations and personnel, hygiene management, process management, quality management, and marking and labeling of compacted tea enterprises. This standard is applicable to compacted tea production and processing enterprises.

Development Information

Word Count: 24 Thousand words Pages: 13 pages

Referenced Standards

GB 8978 GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB 5749-1985 Sanitary standard for drinking water GB 5749-2006 Standards for drinking water quality GB 5749-2022 Standards for drinking water quality GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules GB/T 8302-2002 Tea—Sampling GB/T 8302-2013 Tea—Sampling GB 14881-1994 General hygienic regulation for food enterprises GB 14881-2013 Food Safety National Standards General Hygiene Practice for Food Production GB/T 15091-1994 Fundamental terms of food industry GB 17051-1997 Hygienic specification for facilities of secondary water supply GB/T 24614-2009 Requirements for material of brick tea GB 13271-2014 Emission standard of air pollutants for boiler GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods GB 17051-2025 Hygienic specification for facilities of secondary water supply GB/T 191-2025 Graphical symbols marking for handling and storage of packages GB/T 15091.1-2026 Fundamental vocabulary and classification of processed food—Part 1:Fundamental vocabulary of processed food GB/T 15091.2-2026 Fundamental vocabulary and classification of processed food—Part 2:Classification of processed food GB 14881-2025 Food Safety National Standards General Hygiene Practice for Food Production

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