GB/T 18407.3-2001
Abolished
SB/T 10918-2012
Replaced
Industry standards-Business
SB/T 10918-2012 Construction criterion for slaughterhouse laboratories
SB/T 10918-2012 Construction criterion for slaughterhouse laboratories
Basic Information
Standard Code:
SB/T 10918-2012
Standard Type:
Industry standards
Standard Status:
Replaced
is_force_gb:
no
CCS Name:
Food Composite
ICS Name:
Animal products comprehensive
Publish Date:
2013-01-23
Implement Date:
2013-09-01
Pages:
12 pages
Scope
This standard specifies the basic requirements, testing capabilities, facilities and equipment, personnel, management, and safety requirements for slaughterhouse laboratories.
This standard applies to the construction and management of slaughterhouse laboratories.
Development Information
Superseded by the following standards
Referenced Standards
GB 18406.3-2001 Safety qualification for agricultural product—Safety requirements for non-environmental pollution meat and other animal products
GB 2707-1994 Hygienic standard for pork
GB 2707-2005 Hygienic standard for fresh(frozen)meat of livestock
GB 2707-2016 Food Safety National Standard Fresh (Frozen) Animal and Poultry Products
GB 16869-2000 Fresh and frozen poultry product
GB 16869-2005 Fresh and frozen poultry product
GB 19489-2004 Laboratories—General requirements for biosafety
GB 19489-2008 Laboratories—General requirements for biosafety
GB/T 27025-2008 General requirements for the competence of testing and calibration laboratories
GB/T 27025-2019 General requirements for the competence of testing and calibration laboratories
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Active
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SB/T 10384-2004
Replaced
SB/T 10384-2004 Requirements code of base for central stored livestock
SB/T 10395-2005
Replaced
SB/T 10395-2005 Operating practice for livestock and poultry product in circulating
GB/T 20572-2006
Replaced
GB/T 20572-2006 Evaluating specification on the HACCP certification of the natural casings processing
GB/T 20575-2006
Replaced