GB/T 10220-1988
Replaced
GB/T 12310-2012
Active
National standards
GB/T 12310-2012 Sensory analysis method—Paired comparison test
GB/T 12310-2012 Sensory analysis method—Paired comparison test
Basic Information
Standard Code:
GB/T 12310-2012
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Basic standards and general methods
ICS Name:
Sensory analysis
Publish Date:
2012-06-29
Implement Date:
2012-11-01
Pages:
22 pages
Scope
This standard specifies the procedure for determining whether there are perceptible sensory differences or similarities in the intensity of the sensory characteristics between samples of two products.
Development Information
Replace the following standards
Referenced Standards
GB/T 10220-1988 Sensory analysis—Methodology—General guidance
GB/T 10220-2012 Sensory analysis—Methodology—General guidance
GB/T 10221-1998 Sensory analysis-Vocabulary
GB/T 10221-2012 Sensory analysis—Vocabulary
GB/T 10221-2021 Sensory analysis—Vocabulary
GB/T 13868-1992 Sensory analysis—General guidance for the design of test rooms
GB/T 13868-2009 Sensory analysis—General guidance for the design of test rooms
GB/T 16291.1-2012 Sensory analysis—General guidance for the selection,training and monitoring of assessors—Part 1:Selected assessors
GB/T 16291.2-2010 Sensory analysis—General guidance for the selection,training and monitoring of assessors—Part 2:Expert sensory assessors
Adopt standards
ISO 5495:2005
Related Standards
GB/T 12310-1990
Replaced
GB/T 12310-1990 Sensory analysis method—Paired comparison test
GB/T 12311-1990
Replaced
GB/T 12311-1990 Sensory analysis method—Triangular test
GB/T 12312-1990
Replaced
GB/T 12312-1990 Sensory analysis—Determination of sensitivity of taste
GB/T 12313-1990
Abolished
GB/T 12313-1990 Sensory analysis method—Flavour profile test
GB/T 12314-1990
Active