LY/T 1207-2021 Active Industry standards-Forestry

LY/T 1207-2021 Auriculaia auricula

LY/T 1207-2021 Auriculaia auricula

Publish Date: 2021-06-30 Implement Date: 2022-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: LY/T 1207-2021
Standard Type: Industry standards
Standard Status: Active
is_force_gb: no
CCS Name: Other economic crops
ICS Name: Food processing
Publish Date: 2021-06-30
Implement Date: 2022-01-01
Publisher: 国家林业和草原局
Technical Committee: 全国经济林产品标准化技术委员会(SAC/TC 557)
Pages: 20 pages

Scope

本文件规定了黑木耳(Auriculaia auriculorjudae)菌包生产、黑木耳培育生产技术、黑木耳压缩块生产、黑木耳干制品质量。本文件适用于黑木耳的菌包生产的技术管理、黑木耳培育技术管理、黑木耳压缩块生产技术管理及黑木耳干制品质量。

Development Information

Drafting Units:

黑龙江省林业科学院、黑龙江省林业科学院牡丹江分院、黑龙江省亚布力林业局有限公司

Drafting Persons:

冯磊、郑焕春、胡伟、么宏伟、吴洪军、张跃新、栾泰龙、杜运长、付静、郭劲鹏、赵祥君、施汉钰、金虎、徐绍娣、孙鑫河、刘坤、李淑玲、姜宏志、孟宸、赵眉芳、张妍妍、贾丹、李靖彤、尹德林、张东来、于沿泽、刘健美、阎宝松、张丽、赵立志、佟立君、高敬武、赵凤臣、张学义、谢晨阳、楚玉南、韩书昌、马凤、付婷婷、邰丽梅、王延峰

Word Count: 36 Thousand words Pages: 20 pages

Replace the following standards

Referenced Standards

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