GB/T 40963-2021 Active National standards

GB/T 40963-2021 Frozen peeled shrimp or prawn

GB/T 40963-2021 Frozen peeled shrimp or prawn

Publish Date: 2021-11-26 Implement Date: 2022-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 40963-2021

Standard Type: National standards

Standard Status: Active

is_force_gb: no

CCS Name: Aquatic product processing and products

ICS Name: Fish and aquatic products

Publish Date: 2021-11-26

Implement Date: 2022-06-01

Publisher: 国家市场监督管理总局、国家标准化管理委员会

Technical Committee: 全国水产标准化技术委员会(SAC/TC 156)

Pages: 9 pages

Scope

本文件规定了冻虾仁的术语和定义、产品分类、要求、试验方法、检验规则、标签、标志、包装、运输和储存。
本文件适用于以对虾科(Penaeidae)、长额虾科(Pandalidae)、褐虾科(Crangonidae)、长臂虾科(Palaemonidae)、管鞭虾科(Solenoceridae)等虾为原料，经清洗、去头、去壳(或部分去壳)、去肠腺(或不去肠腺)、速冻等工艺得到的产品。以其他品种虾为原料加工的冻虾仁参照执行。

Development Information

Drafting Units:

中国水产科学研究院黄海水产研究所、山东好当家海洋发展股份有限公司、正大水产(厦门)有限公司、广东虹宝水产开发股份有限公司、浙江天和水产股份有限公司、山东美佳集团有限公司、湛江国联水产开发股份有限公司、广东恒兴集团有限公司、福建安井食品股份有限公司

Drafting Persons:

郭莹莹、王联珠、江艳华、孙永军、吴增伟、张磊、余利康、郭晓华、陈志锋、姚琳、赵艳芳、陈康健、陈东清、李娜、卢立娜、蒋昕

Word Count: 20 Thousand words Pages: 9 pages

Referenced Standards

GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB 5461-2000 Edible salt GB/T 5461-2016 Edible salt GB 5749-1985 Sanitary standard for drinking water GB 5749-2006 Standards for drinking water quality GB 5749-2022 Standards for drinking water quality GB/T 30889-2014 Quick frozen shrimps or prawns GB/T 30891-2014 Practice of sampling plans for aquatic products JJF 1070-2023 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content JJF 1070.1-2011 Rules of Metrological Testing for Net Quantity of Soap Products in Prepackages with Fixed Content JJF 1070.2-2011 Rules of Metrological Testing for Net Quantity of Wheat Flour Products in Prepackages with Fixed Content JJF 1070.3-2021 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content—Rice GB/T 30889-2024 Frozen shrimps or prawns GB/T 191-2025 Graphical symbols marking for handling and storage of packages

Related Standards

GB/T 9956-1988 Replaced

GB/T 9956-1988 Standard for guality of black carp fry and fingerling

Publish Date: 1988-10-26

GB 16324-1996 Replaced

GB 16324-1996 Hygienic standards of dried sea-shellfish product

Publish Date: 1996-06-19

GB 16328-1996 Replaced

GB 16328-1996 Hygienic standard of roasted fish fillet

Publish Date: 1996-06-19

GB 2744-1996 Replaced

GB 2744-1996 Hygienic standard of sea shellfish

Publish Date: 1996-06-19

GB/T 16871-1997 Replaced

GB/T 16871-1997 Mullet standard for parent fish and fingerling

Publish Date: 1997-06-16

GB/T 16872-1997 Replaced

GB/T 16872-1997 Seedling of farrer's scallop

Publish Date: 1997-06-16