GB/T 19776-2008 Active National standards

GB/T 19776-2008 Product of geographical indication—Zhaotong tianma

GB/T 19776-2008 Product of geographical indication—Zhaotong tianma

Publish Date: 2008-06-25 Implement Date: 2008-10-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 19776-2008
Standard Type: National standards
Standard Status: Active
is_force_gb: no
CCS Name: Medicinal plants and products
ICS Name: Drugs
Publish Date: 2008-06-25
Implement Date: 2008-10-01
Pages: 8 pages

Scope

This standard specifies the terms and definitions of Zhaotong Tianma, the scope of protection of geographical indication products, requirements, test methods, and marking, packaging, transportation, and storage. This standard applies to Zhaotong Tianma approved for protection by the national administrative departments in charge of quality supervision, inspection, and quarantine in accordance with the "Regulations on the Protection of Geographical Indication Products".

Development Information

Word Count: 14 Thousand words Pages: 8 pages

Replace the following standards

Referenced Standards

中华人民共和国药典 2005年版 一部 GB 3095-1996 Ambient air quality standard GB/T 5009.3-2003 Determination of moisture in foods GB 5009.3-2010 National food safety standard Determination of moisture in foods GB 5009.3-2016 National Standards for Food Safety - Determination of Water in Foods GB/T 5009.11-2003 Determination of total arsenic and abio-arsenic in foods GB 5009.11-2014 The National Standards for Food Safety: Determination of Total Arsenic and Inorganic Arsenic in Foods GB 5009.11-2024 National Food Safety Standards: Determination of Total and Inorganic Arsenic in Foods GB/T 5009.12-2003 Determination of lead in foods GB 5009.12-2010 National food safety standard Determination of lead in foods GB 5009.12-2017 The National Standards for Food Safety: Determination of Lead in Foods GB 5009.12-2023 The National Standards for Food Safety: Determination of Lead in Foods GB/T 5009.15-2003 Determination of cadmium in foods GB 5009.15-2014 The National Standard for Food Safety: Determination of Cadmium in Foods GB 5009.15-2023 National Standards for Food Safety: Determination of Cadmium in Foods GB/T 5009.17-2003 Determination of total mercury and organic-mercury in foods GB 5009.17-2014 National Food Safety Standards: Determination of Total Mercury and Organic Mercury in Foods GB 5009.17-2021 National Standards for Food Safety: Determination of Total Mercury and Organic Mercury in Foods GB/T 5009.19-2003 Determination of HCH and DDT residues in foods GB/T 5009.19-2008 Determination of organochlorine pesticide multiresidues in foods GB/T 5009.34-2003 Determination of sulphite in foods GB 5009.34-2016 National standard for food safety: Determination of sulfur dioxide in food GB 5009.34-2022 National Standards for Food Safety: Determination of Sulfur Dioxide in Foods GB 5084-1992 Standards for irrigation water quality GB 5084-2005 Standards for irrigation water quality GB 15618-1995 Environmental quality standard for soils GB 3095-2012 Ambient air quality standard GB 15618-2018 Soil environment quality risk control standard for soilcontamination of agriculture land

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