LS/T 3246-2017 Broken rice

GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction GB/T 5493-2008 Inspection of grain and oils—Determination of type purity and their mixture GB/T 5503-2009 Inspection of grain and oils—Determination of broken kernels GB 1350-1999 Paddy GB 1350-2009 Paddy GB 1354-1986 Rice GB/T 1354-2009 Rice GB/T 1354-2018 Milled rice GB 2715-2005 Hygienic standard for grains GB 2715-2016 Food Safety National Standards - Grain GB/T 5009.3-2003 Determination of moisture in foods GB 5009.3-2010 National food safety standard Determination of moisture in foods GB 5009.3-2016 National Standards for Food Safety - Determination of Water in Foods GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils GB/T 5490-2010 Inspection of grain and oils—General rules GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste GB/T 5492-2008 Inspection of grain and oils—Identification of colour,odour and taste of grain and oilseeds GB/T 5494-1985 Inspection of grain and oilseeds Methods for determination of foreign matter and unsound kernels GB/T 5494-2008 Inspection of grain and oils—Determination of foreign matter and unsound kernels of grain and oilseeds GB/T 5494-2019 Inspection of grain and oils—Determination of foreign matter and unsound kernels of grain and oilseeds GB/T 5496-1985 Inspection of grain and oilseeds Methods for determination of yellow-coloured rice and cracked kernels GB 5749-1985 Sanitary standard for drinking water GB 5749-2006 Standards for drinking water quality GB 5749-2022 Standards for drinking water quality GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules GB 13122-1991 Hygienic specifications of flour milling factory GB 13122-2016 Food Safety National Standards for Grain Processing Hygiene Specification GB 14881-1994 General hygienic regulation for food enterprises GB 14881-2013 Food Safety National Standards General Hygiene Practice for Food Production GB/T 18810-2002 Husked rice GB/T 24302-2009 Inspection of grain and oils—Determination of rice yellow-coloured index GB/T 26630-2011 Good manufacturing practice for rice processing enterprise LS/T 6116-2016 Classification and judgement of rice in grain shape LS/T 6116-2017 Classification and judgement of rice in grain shape GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods GB 1350-2025 Paddy GB/T 5494-2026 Inspection of grain and oils—Determination of impurities and defective kernels in grains and oilseeds GB/T 5496-2026 Inspection of grain and oils—Determination of yellow-colored rice and cracked kernels GB 14881-2025 Food Safety National Standards General Hygiene Practice for Food Production