NY/T 231-1994 Replaced Industry standards-Agriculture

NY/T 231-1994 Coconut oil, industrial grade coconut oil

NY/T 231-1994 Coconut oil, industrial grade coconut oil

Publish Date: 1994-07-02 Implement Date: 1995-02-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: NY/T 231-1994

Standard Type: Industry standards

Standard Status: Replaced

is_force_gb: no

CCS Name: -

ICS Name: -

Publish Date: 1994-07-02

Implement Date: 1995-02-01

Pages: 5 pages

Development Information

Word Count: 7 Thousand words Pages: 5 pages

Referenced Standards

GB/T 5524-1985 Inspection of vegetable oils Methods for sampling and sample reduction GB/T 5524-2008 Animal and vegetable fats and oils—Sampling GB/T 5525-1985 Inspection of vegetable oils Methods for identification of transparency,colour,odour and taste GB/T 5525-2008 Vegetable fats and oils—Method for identification of transparency,odor and flavor GB/T 5528-1995 Method for determination of moisture and volatile matter invegetable oil and fat GB/T 5528-2008 Animal and vegetable fats and oils—Determination of moisture and volatile matter content GB/T 5529-1985 Inspection of vegetable oils Methods for determination of foreign matter GB/T 5530-1998 Animal and vegetable fats and oils—Determination of acid value and of acidity GB/T 5530-2005 Animal and vegetable fats and oils—Determination of acid value and acidity GB/T 5532-1995 Vegetable oils—Determination of iodine value GB/T 5532-2008 Animal and vegetable fats and oils—Determination of iodine value GB/T 5532-2022 Animal and vegetable fats and oils—Determination of iodine value GB/T 5534-1995 Animal and vegetable oils and fats—Determination of saponification value GB/T 5534-2008 Animal and vegetable fats and oils—Determination of saponification value GB/T 5535.1-1998 Animal and vegetable fats and oils—Determination of unsaponifiable matter—Part 1:Method using diethyl ether extraction (Reference method) GB/T 5535.1-2008 Animal and vegetable fats and oils—Determination of unsaponifiable matter—Part 1:Method using diethyl ether extraction GB/T 5535.2-1998 Animal and vegetable fats and oils—Determination of unsaponifiable matter—Part 2:Rapid method using hexane extraction GB/T 5535.2-2008 Animal and vegetable fats and oils—Determination of unsaponifiable matter—Part 2:Method using hexane extraction GB/T 5536-1985 Inspection of vegetable oils Methods for determination of melting point GB/T 5534-2024 Animal and vegetable fats and oils—Determination of saponification value GB/T 5536-2025 Inspection of vegetable oils—Methods for determination of melting point GB/T 5525-2025 Vegetable fats and oils—Method for identification of transparency,odour and taste

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