SB/T 10746-2012 Replaced Industry standards-Business

SB/T 10746-2012 Circulated classification and codes of pork and by-products

SB/T 10746-2012 Circulated classification and codes of pork and by-products

Publish Date: 2012-08-01 Implement Date: 2012-11-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: SB/T 10746-2012

Standard Type: Industry standards

Standard Status: Replaced

is_force_gb: no

CCS Name: Animal and poultry products

ICS Name: Meat and meat products

Publish Date: 2012-08-01

Implement Date: 2012-11-01

Pages: 16 pages

Scope

This standard specifies the classification principles and methods, code structure, encoding methods, and classification and codes for pork.
This standard is applicable to various aspects of pork production, statistics, procurement, sales, export, and research and development.

Development Information

Word Count: 19 Thousand words Pages: 16 pages

Superseded by the following standards

NY/T 3388-2018 Pork and Pork By-products Circulation Classification and Codes

Referenced Standards

GB 9959.1-2001 Fresh and frozen demi carcass pork GB/T 9959.1-2019 Fresh and frozen pork and pig by-products—Part 1:Demi-carcass pork GB 9959.2-2001 Frozen pork muscle, cuts GB/T 9959.2-2008 Fresh and frozen pork lean,cuts GB/T 17236-1998 The operating procedures of pig-slaughtering GB/T 17236-2008 Operating procedures of pig-slaughtering GB/T 17236-2019 Operating procedures of livestock and poultry slaughtering—Pig GB/T 19480-2004 Terms of meat and meat products GB/T 19480-2009 Terms of meat and meat products GB/T 19480-2025 Vocabulary for meat and meat products GB/T 9959.2-2026 Fresh and frozen pork and pig by-products—Part 2:Pork lean cuts

Related Standards

GB/T 7740-1987 Replaced

GB/T 7740-1987 Casings for export

Publish Date: 1987-05-21

GB/T 7741-1987 Replaced

GB/T 7741-1987 Method of inspection for export salted casings

Publish Date: 1987-05-21

GB/T 9695.10-1988 Replaced

GB/T 9695.10-1988 Meat and meat products—Method for determination of BHC and DDT

Publish Date: 1988-09-05

GB/T 9695.11-1988 Replaced

GB/T 9695.11-1988 Meat and meat products—Method for determination of nitrogen content

Publish Date: 1988-09-05

GB/T 9695.1-1988 Replaced

GB/T 9695.1-1988 Meat and meat products—Method for determination of free fat content

Publish Date: 1988-09-05

GB/T 9695.12-1988 Abolished

GB/T 9695.12-1988 Meat and meat products—Method for determination of the water activity

Publish Date: 1988-09-05