T/CBJ 2113-2023 Active Group standards

T/CBJ 2113-2023 Moutai liquor (Chinese Baijiu) type

T/CBJ 2113-2023 Moutai liquor (Chinese Baijiu) type

Publish Date: 2023-12-04 Implement Date: 2023-12-24 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/CBJ 2113-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Distilled spirits
ICS Name: Alcoholic beverages
Publish Date: 2023-12-04
Implement Date: 2023-12-24
Pages: 14 pages

Scope

This document specifies the requirements, test methods, inspection rules, and marking, labeling, packaging, transportation, and storage for Dongxiang-style white wine. This document is applicable to the production, inspection, and sales of Dongxiang-style white wine.

Development Information

Word Count: 25 Thousand words Pages: 14 pages

Referenced Standards

GB 1351-1999 Wheat GB 1351-2008 Wheat GB 1351-2023 Wheat GB 1354-1986 Rice GB/T 1354-2009 Rice GB/T 1354-2018 Milled rice GB/T 8231-1987 Sorghum GB/T 8231-2007 Sorghum GB/T 8231-2024 Sorghum GB 5009.225-2016 National standard for food safety: Determination of ethanol concentration in alcohol GB 5009.225-2023 National standard for food safety: Determination of ethanol concentration in alcohol and edible alcohol GB/T 6682-1992 Water for analytical laboratory use—Specification and test methods GB/T 6682-2008 Water for analytical laboratory use—Specification and test methods GB/T 12456-1990 Method for determination of total acid in foods GB/T 12456-2008 Determination of total acid in foods GB 12456-2021 The National Standard for Food Safety: Determination of Total Acid in Foods GB/T 10345-2007 Method of analysis for Chinese spirits GB/T 10345-2022 Method of analysis for baijiu GB/T 10345.2-1989 Evaluate method of sense of Chinese spirits GB/T 10345.3-1989 Methods for determination of alcohol in Chinese spirits GB/T 10345.4-1989 Method for determination of total acid in Chinese spirits GB/T 10345.6-1989 Method for determination of solid in Chinese spirits GB/T 10345.7-1989 Method for determination of ethyl acetate in Chinese spirits(GLC) GB/T 10345.8-1989 Method for determination of hexanoic in Chinese spirits(GLC) GB/T 10346-1989 General principle of inspection for Chinese spirits GB/T 10346-2006 General principle of inspection for Chinese spirits GB/T 10346-2023 General principle of inspection and sign,packaging,transport,storage for baijiu GB/T 15109-1994 Terminology of Chinese spirits industry GB/T 15109-2008 Terminology of Chinese spirits industry GB/T 15109-2021 Terminology of baijiu industry JJF 1070-2023 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content JJF 1070.1-2011 Rules of Metrological Testing for Net Quantity of Soap Products in Prepackages with Fixed Content JJF 1070.2-2011 Rules of Metrological Testing for Net Quantity of Wheat Flour Products in Prepackages with Fixed Content JJF 1070.3-2021 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content—Rice 定量包装商品计量监督管理办法(国家市场监督管理总局令第70号)

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