DB31/T 384-2014 Geographical indication product Chongming Lao Baijiu

DB31/ 384-2007 "Chongming Old-style Liquor"

GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB 1354-1986 Rice GB/T 1354-2009 Rice GB/T 1354-2018 Milled rice GB 2758-2005 Hygienic standard for fermented alcoholic beverages GB 2758-2012 Food Safety National Standard for Fermented Alcoholic Beverages and Their Preserved Beverages GB 2761-2005 Maximum levels of mycotoxins in foods GB 2761-2011 National Standard for Food Safety: Limits of Fungal Toxins in Food GB 2761-2017 Food Safety National Standards Limit of Fungus Mycotoxins in Foods GB 2762-2005 Maximum levels of contaminants in foods GB 2762-2012 National Standards for Food Safety: Limitations of Contaminants in Foods GB 2762-2017 National Standards for Food Safety: Limitations of Contaminants in Foods GB 2762-2022 National Standards for Food Safety: Limitations of Contaminants in Foods GB 5749-1985 Sanitary standard for drinking water GB 5749-2006 Standards for drinking water quality GB 5749-2022 Standards for drinking water quality GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods GB/T 13662-2008 Chinese rice wine GB 14881-1994 General hygienic regulation for food enterprises GB 14881-2013 Food Safety National Standards General Hygiene Practice for Food Production GB 17924-1999 General requirements for products of designations of origin or geographical indications GB/T 17924-2008 General requirements for standards on products of geographical indications GB 29921-2013 National Standards for Food Safety: Limitations on Pathogenic Bacteria in Food GB 29921-2021 Food Safety National Standards Pathogen Limitations for Prepackaged Foods JJF 1070-2023 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content JJF 1070.1-2011 Rules of Metrological Testing for Net Quantity of Soap Products in Prepackages with Fixed Content JJF 1070.2-2011 Rules of Metrological Testing for Net Quantity of Wheat Flour Products in Prepackages with Fixed Content JJF 1070.3-2021 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content—Rice 定量包装商品计量监督管理办法(国家质量监督检验检疫总局[2005]第75号令) GB/T 191-2025 Graphical symbols marking for handling and storage of packages GB/T 17924-2025 General principles of drafting quality requirements standards for geographical indication products GB 2762-2025 Food Safety National Standards for Contaminant Limits in Foods GB 14881-2025 Food Safety National Standards General Hygiene Practice for Food Production