GB/T 29343-2012 Edible cassava starch

GB/T 8884-2007 Potato starch 定量包装商品计量监督管理办法(国家质量监督检验检疫总局令第75号) 食品召回管理的规定(国家质量监督检验检疫总局令第98号) GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB/T 5009.12-2003 Determination of lead in foods GB 5009.12-2010 National food safety standard Determination of lead in foods GB 5009.12-2017 The National Standards for Food Safety: Determination of Lead in Foods GB 5009.12-2023 The National Standards for Food Safety: Determination of Lead in Foods GB/T 5009.36-2003 Method for analysis of hygienic standard of grains GB 5009.36-2016 National Standards for Food Safety: Determination of Cyanide in Foods GB 5009.36-2023 National standard for food safety: Determination of cyanide in food GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules GB/T 12087-1989 Method for determination of moisture content in starches GB/T 12087-2008 Starch—Determination of moisture content—Oven-drying method GB/T 12104-1989 Vocabulary for starch, including derivatives and by-products GB/T 12104-2009 Starch vocabulary GB/T 12104-2022 Terminology of starch and starch derivatives GB/T 22427.1-2008 Starch—Determination of ash GB/T 22427.4-2008 Starch—Determination of spot GB/T 22427.5-2008 Starch—Determination of fineness GB/T 22427.6-2008 Starch—Determination of whiteness GB/T 22427.7-2008 Starch—Determination of viscosity GB/T 22427.7-2023 Determination of starch viscosity GB/T 22427.10-2008 Starches and derived products—Determination of nitrogen content GB/T 22427.13-2008 Starch and derived products—Determination of sulfur dioxide content JJF 1070-2023 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content JJF 1070.1-2011 Rules of Metrological Testing for Net Quantity of Soap Products in Prepackages with Fixed Content JJF 1070.2-2011 Rules of Metrological Testing for Net Quantity of Wheat Flour Products in Prepackages with Fixed Content JJF 1070.3-2021 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content—Rice GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods GB/T 191-2025 Graphical symbols marking for handling and storage of packages